GRAPES
A blend of italian white grapes 

ALCOHOL LEVEL
bottle size 750 ml

VINIFICATION AND AGEING
The grapes are pressed very delicately in order to avoid the skin colour being transferred to the must. After fermentation at controlled temperatures, a straw-coloured wine is obtained that is then converted to sparkling wine with the Charmat method.

COLOUR
Straw yellow, with a lively, evanescent frothiness.

BOUQUET
Intense, harmonic with delightful fruity hints.

FLAVOUR
Courteously dry, fragrant, fresh and full.

SERVING TEMPERATURE
Best served at around 7° - 8° C.

FOOD MATCHES
Excellent as an aperitif, well accompanies quick, light meals. Ideal with fish crudités and fruit salads.