APPELLATION
Friuli Aquileia DOC

AREA
Cervignano del Friuli (North Eastern Italy)

GRAPES
Cabernet Franc and Cabernet Sauvignon

ALCOHOL LEVEL
13,5% vol.

BOTTLE SIZE 
750 ml

VINIFICATION AND AGEING
Following removal of the stalks and pressing, the must is placed in rotating horizontal fermenting tanks, where the skins are delicately macerated. Once the fermentation has been carried out, the wine is racked into oak casks of large capacity, where it matures and fi nes.

COLOUR
Intense and brilliant ruby red.

BOUQUET
Pleasantly full and fresh with outstanding fruitiness and an appealing grassy vein.

FLAVOUR
Dry, slightly tannic, full bodied, generous with a good balanced and a pleasantly lingering finish.

SERVING TEMPERATURE
It is best appreciated when served between 16° and 18° C. (62 - 68° F.).

FOOD MATCHES
It can be served during a whole meal, although it matches particularly well cold cuts, tasty pastas, roasted or grilled meat and moderately aged cheese.