Grillo Sicilia DOC

APPELLATION
Sicilia DOC

PRODUCTION AREA
Butera, central-southern Sicily

GRAPES
100% Grillo

SERVING TEMPERATURE
10° - 12° C

ALCOHOL CONTENT
13% vol.

AVAILABLE SIZES
750 ml

VINIFICATION AND AGEING
After a soft pressing of grapes harvested at perfect ripeness, the must ferments in stainless steel at a controlled temperature (1618°C) and is kept on the lees for a period of 4/6 months. Subsequent ageing for a few months in the bottle.

TASTING NOTES
colour: straw-yellow, light and bright with gentle greenish reflections.
bouquet: broad and surprisingly fresh nose, with hints of citrus, pineapple and a slight menthol vein.
flavour: complex, harmonious with a definite savoury vein and marked minerality.

FOOD PAIRINGS
Perfect with pasta dishes prepared with vegetables, and light dishes of cooked or raw fish.

THE ESTATE

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