Chateau Lafont-Fourcat Bordeaux

SOILS
Clay limestone

GRAPES
Merlot, Cabernet Sauvignon, Malbec

PRODUCTION
Natural grass growing, cold pre-fermentation maceration

TASTING NOTES 
Dark plum/ruby-colored offering reveals copious quantities of sweet, nearly over-ripe black cherry fruit, low acidity, a succulent texture, medium body, and a clean, lush finish

AGEING
Stainless steel vats

THE ESTATE

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