Oltrepo’ Pavese DOC
Zenevredo (Oltrepò Pavese)
100% Pinot Noir
750 ml - 1500 ml
VINIFICATION AND AGEING
The Pinot Nero grapes are harvested with a higher degree of ripeness than those for the Blanc de Noirs: this allows for a very moderate extraction (by means of soft pressing) of color from the skins, thus giving the wine its characteristic rosé hue. The base wine is re-fermented in pressurized tanks using the Charmat method, with a long period of contact between the wine and its lees, so as to obtain an extremely ﬁne bead and a rich bouquet.
A brilliant pink with purplish reﬂections.
Fresh and fragrant, with marked scents of redcurrants in a broad, ﬂoral bouquet that gives way to attractive yeasty notes.
It is rounded and mellow on the palate, with great length. Its ﬂ oral nuances and hints of red berry fruits lead into an extremely clean ﬁnish.
Serve at 6°- 8° C. (43° - 46° F.).
Excellent both as an aperitif or served throughout a meal. Ideal with raw scampi or tuna carpaccio.