Bottle

Barbera

Label

Barbera

Wine

Barbera

Asti DOCG

Area

Portacomaro d’Asti.

Grapes

100% Barbera.

Vinification and Maturation

The grapes are picked by hand and are vinified traditionally, with a delicate maceration on the skins. The wine then matures for eight months in small 700 lt. (154 gallon) French oak barrels, followed by a further three months’ bottle aging.

Colour

Ruby-red with pale purplish highlights.

Bouquet

Full and intense, with scents of cherries and emerging spicy hints.

Flavour

Fresh and fruity, full-flavored and appealing, with a persistent finish.

Serving Temperature

Serve at around 18°C. (64°F.)

Food Combinations

A wine that can be drunk throughout the meal, but which goes particularly well with richly flavored dishes, roasts, grilled meats and cheeses.

Alcohol Level

14% vol.

Bottle and case size

6 x 0,75l

Estate

Castello del Poggio
Frazione Poggio, 9, 14038, Portacomaro Stazione - Asti, Italy
Tel 0141/202543, Fax 0141/202682
www.poggio.it , info@poggio.it